Planet Food: Goa and Manila

Peru is a country of many contrasts. From the cold waters of the Coast over the 6000 m high Andes to the unique biodiversity of the Amazon Jungle. Peru isn't only Machu Picchu. It's much more.

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

First film of Burnham Beeches, the famous beauty spot and ultimate film location.

Old Friends is the final installation of a highly popular documentary series consisting of Old Places and Old Romances. In this film, food is the platter on which personal stories of ordinary people from all walks of life are collected, unravelled and served. Just like an old friend who has shared or weathered significant moments with us, most of us connect to certain foods that comfort us and trigger nostalgic recollections of childhood and growing up. By compiling these collective voices of Singaporeans, preserving their intimate takes of joys and woes, love and loss, Old Friends offers future generations a scrumptious taste of the past through our binding passion for food.

The Kingdom of Survival explores modern skepticism in America, challenges the status quo and uncovers provocative links between survivalist philosophy, ecumenical spirituality, radical political theory, and outlaw culture. The audience is invited into a thoughtful conversation with the likes of Prof. Noam Chomsky, Dr. Mark Mirabello, Ramsey Kanaan, and the riveting final interview with beloved author, Joe Bageant. These unique thought leaders cast a rare shadow of doubt over our most blindly accepted American traditions.

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

Our protagonists are part of these "pastry magicians" who take up the challenge of making, reinventing and transmitting to the whole world the taste of local delicacies. Through their pastries and their stories of passion and challenge, we will meet men and women who are passionate about the pastries of their regions. We will follow these musketeers in their adventures, their setbacks and their joy of living.

The French pastry again on the roof of the world! On January 23rd, France is awarded for the 8th time wins the pastry world cup again, one of the most prestigious international competitions of gastronomy. France thus remains the most successful country to this day. But the conquest of the world of the French pastry does not limit itself to awards. The know-how and the French creative genius are durably exported and spreads over all the regions of the world!

A travel video about the sights and locales of east Asia.

Although scientists and agribusiness have started touting edible insects as the future of sustainable food, the notion of eating bugs hasn’t exactly gained much popularity among the general public. Head Chef Ben Reade and Lead Researcher Josh Evans from the Nordic Food Lab in Denmark are looking to change that. With a focus on food diversity and deliciousness, they set out on a globe-trotting mission to take on the politics of the palate, sampling grubs in the Australian outback, pillaging giant wasp nests in Japan and attending food expos where entrepreneurs pitch their flavorless farmed crickets. Along the way, they put their own haute cuisine spin on local insect delicacies, whipping up dishes like cricket and grasshopper ravioli, maggot cheese gelato and bee larva ceviche.

Beautifully filmed by New Zealand nature photographer Richard Sidey over the past decade around the polar regions, Speechless: The Polar Realm is a visual meditation of light, life, loss and wonder at the ends of the globe. This is the second film in Sidey’s non-verbal trilogy which is comprised of: - Landscapes at the World’s Ends (2010) - Speechless: The Polar Realm (2015) - Elementa (2020)

One Couch at a Time follows 'CouchSurfing evangelist' Alexandra Liss across 6 continents, 21 countries, CouchSurfing for 7 months in the first full-length feature ever to document the CouchSurfing movement and this emerging 'age of sharing' we are entering.

Subotika, a little-known island on the other side of the globe. An enchanting country with extraordinary sights, grand visions and a couple of minor problems.

Documentary about the connection between diet and the brain.

ROAMERS accompanies different characters on their way through the countries and social media feeds of this world: From the celebrated video blogger from Palestine who quit his lucrative job at PayPal in favor of as much life experience as possible, to the former young top manager who gave up her business in Switzerland and her marriage for the adventure of a round-the-world trip, to the Argentinean couple who use their computer science skills acquired at IBM to distribute self-produced porn videos online "on demand" and thus finance their trip around the world. As digital nomads who become the creators of their impressive life stories on their own initiative, they are all sounding out the boundaries of a new era: between personal freedom and the dependence on algorithms and wifi, between self-fulfillment and self- exploitation - in search of meaning and support in a world that offers ever more possibilities and yet also seems increasingly fragmented.

A colorful travelogue of London's most historic buildings and the residual damage still left from WWII.

This Traveltalk series short begins in Chicago, where the narrator and his crew board a cruise ship. After a 20-hour trip up Lake Michigan, they arrive at Mackinac Island, near the southeast tip of Michigan's Upper Peninsula. On the island, we see many of the attractions for which it is famous. These include Arch Rock, Old Fort Mackinack, and a hotel owned by Chauncey Depew. No automobiles are allowed on the island. Transportation is limited to bicycles and horse-drawn carriages.

This Traveltalk short visits the ports of Algiers and Monaco in the Mediterranean.

This Traveltalk entry visits places along the Niagara River and gives the viewer spectacular images of Niagara Falls.

This Traveltalk series short follows the route laid out by the famous chain of 21 Spanish missions, begun in 1769 and extending northward for over 500 miles, from San Diego to Sonoma, California. We stop briefly at San Luis Rey and San Juan Capistrano (to watch the swallows) as well as San Juan Bautista and other missions.